I am currently on a journey to provide healthy, chemical free food for my family from our own land. My goal is to provide over half of our fresh produce during the year – I’m nowhere near there yet, but I believe it’s possible! I’ll be posting my progress at least once a month.
Well, here we are, my first “official” Garden Update post of 2012! There has been a whole lot going on in this garden, so let’s get started!
First of all, I picked up some herbs from the garden center this weekend. I haven’t quite gotten to growing all my (reasonable) herbs from seed yet, so I supplemented with some plants this year.
Also not pictured are a few tiny basil plants I started from seed, and some cilantro/coriander that hasn’t come up yet.
My tomato plants are enjoying the warm weather. It’s still a little early to transplant them, but it sure has been tempting:
The bees are a-buzzing:
…and the garlic and strawberry plants and sitting pretty, waiting on very different (yet both delicious) harvests!
A lot of french breakfast radishes coming up:
And, oh, did I mention legumes, legumes, and more legumes???
What’s growing in your neck of the woods?